Sample Menu (some items change depending on seasonal availability)
--Littlenecks topped with bread crumbs and bacon
Oysters Rockefeller................................................................8
--Oysters topped with wilted spinach, bread crumbs and bacon
Clam Chowder (cup)..............................................................4
--Our thick, creamy New England Clam Chowder
Fried Calamari........................................................................8
--Deep fried Calamari served with marinara sauce
Entrees
Grilled Chicken......................................................................11
--Grilled Chicken breast with sauteed mushrooms in a red wine sauce
New York Strip.....................................................................17
--The classic cut, just the way you like it
Fillet Mignon...........................................................................20
-- The tender cut, seasoned to perfection
Riverside Tuna.........................................................................17
--Seared rare in a red pepper sauce. Served over spinach
Italian Style Scallops.................................................................18
--Seared jumbo scallops topped with prosciutto and balsamic drizzle
Desserts
New York Cheesecake.............................................................4
Bananas Foster.........................................................................5
Scoop of Ice Cream (Vanilla, Chocolate or Strawberry)...........3
